Files in this item
| Files | Description | Format |
|---|---|---|
|
application/pdf  INHSBullVol22_No5.pdf (28MB) | PDF courtesy of Biodiversity Heritage Library |
Description
| Title: | Preferential rating of duck food plants |
| Author(s): | Bellrose, Frank C.; Anderson, Harry G. |
| Contributor(s): | Biodiversity Heritage Library |
| Subject(s): | Aquatic vegetation
Waterfowl ecology Waterfowl nutrition |
| Issue Date: | 1943-05 |
| Publisher: | Illinois Natural History Survey, Prairie Research Institute, University of Illinois at Urbana-Champaign |
| Citation Info: | Bellrose, Frank C., and Harry G. Anderson. “Preferential Rating of Duck Food Plants.” Illinois Natural History Survey Bulletin 22, no. 5 (1943): 417–433. |
| Series/Report: | Illinois Natural History Survey Bulletin; v. 022, no. 05 |
| Genre: | Article |
| Type: | Text |
| URI: | http://hdl.handle.net/2142/102181 |
| ISSN: | 0073-4918 |
| Peer Reviewed: | is peer reviewed |
| Rights Information: | Copyright 1943. University of Illinois Board of Trustees. All rights reserved. |
| Date Available in IDEALS: | 2018-12-17 |
| Has Version(s): | https://biodiversitylibrary.org/page/14780475 |
| OCLC Identifier: | 04252251 |