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Description
Title: | Solar-Powered Savings: Impacts of Net Zero Electricity at BEER NUTS: E3 Case Study at an Illinois Food Manufacturer |
Author(s): | University of Illinois. Prairie Research Institute. Illinois Sustainable Technology Center. Technical Assistance Program |
Subject(s): | Food manufacturing -- Illinois -- Environmental aspects -- Case studies
Renewable energy -- Food manufacturing -- Illinois -- Case studies |
Abstract: | With a payback of only 2.5 years, a rooftop solar PV installation proposed for a nut roasting facility in central Illinois puts them on the path to achieving net zero electricity. On-site solar yields cost savings, environmental leadership, and competitive advantage. It is also a technology that can be implemented in most manufacturing facilities. |
Issue Date: | 2021-01 |
Publisher: | Champaign, IL : Illinois Sustainable Technology Center |
Series/Report: | TN Series (Illinois Sustainable Technology Center); TN21-140 E3 Case Study |
Genre: | Other |
Type: | Text |
Language: | English |
URI: | http://hdl.handle.net/2142/109272 |
Sponsor: | U.S. EPA |
Date Available in IDEALS: | 2021-02-09 |