Division of Nutritional Sciences
Browse Collections of Items
An investigation of the effects of diet on the gastrointestinal microbiota, inflammation, and metabolic endotoxemia in adults (2019-04-26)As rates of overweight and obesity, and their related comorbid conditions continue to rise, the need to understand the mechanisms of obesity and metabolic disease and recommend strategies for prevention and treatment has ...
Exploring Hispanic mothers’ perceptions of child weight in a family-based obesity prevention program (2019-04-25)Hispanic children in the United States (US) have the highest prevalence of obesity compared to other groups. Childhood obesity prevention and treatment require the involvement of parents to promote healthy behaviors and ...
(2019-04-19)Glioblastoma (GBM) is the most common, aggressive, and deadly form of primary brain tumor in adults, with a median survival time of only 14.6 months. GBM tumors present with chemo- and radio-resistance and rapid, diffuse ...
(2018-09-05)“‘You'll live longer and you'll be healthier too,’ he answered. ‘Because as we were saying today, there's nothing in the world like eating moderately to live a long life.’ ‘If that's the way things are,’ I thought to myself, ...
(2018-08-29)Carotenoids and vitamin E (α-Tocopherol; αT), the two most plentiful groups of lipophilic antioxidants in plants, serve important functions in the human body. The carotenoid lutein is prevalent in green leafy vegetables ...