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Adequacy of protein in swine rations in Illinois : as related to areas within the state, phases of production, size of enterprise, share of income from swine sales, soil association, tenure, and the market for protein supplements

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Title: Adequacy of protein in swine rations in Illinois : as related to areas within the state, phases of production, size of enterprise, share of income from swine sales, soil association, tenure, and the market for protein supplements
Author(s): Mutti, Ralph Joseph, 1917-
Subject(s): Proteins in animal nutrition Swine Feeding and feeds.
Geographic Coverage: Illinois
Issue Date: 1956
Publisher: Urbana, Ill. : University of Illinois Agricultural Experiment Station,
Series/Report: Bulletin (University of Illinois (Urbana-Champaign campus). Agricultural Experiment Station) ; no. 599
Type: Text
Language: English
Description: Cover title.Includes bibliographical references.
URI: http://hdl.handle.net/2142/2994
Rights Information: Copyright 1956 Board of Trustees University of Illinois.
Date Available in IDEALS: 2007-11-07
Has Version(s): http://hdl.handle.net/10111/UIUCOCA:adequacyofprotei00mutt http://www.archive.org/details/adequacyofprotei00mutt
Identifier in Online Catalog: 1120458
OCLC Identifier: (OCoLC)ocm17370345
 

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