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Title:Lamb and mutton for the table
Author(s):Bull, Sleeter
Subject(s):Cookery (Lamb and mutton)
Issue Date:1949
Publisher:Urbana, Ill. : University of Illinois, College of Agriculture, Extension Service in Agriculture and Home Economics,
Series/Report:Circular (University of Illinois (Urbana-Champaign campus). Extension Service in Agriculture and Home Economics) ; 645
Type:Text
Language:English
Description:Cover title.
URI:http://hdl.handle.net/2142/33480
Rights Information:Copyright 1949 Board of Trustees University of Illinois.
Date Available in IDEALS:2012-07-18
Identifier in Online Catalog:1114987
OCLC Identifier:(OCoLC)ocm17345649


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