Browse Graduate Dissertations and Theses at Illinois by Contributor "M. Susan Brewer"
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(2006)To determine the effect of antioxidants and irradiation on meat color, myoglobin (Mb) was extracted from beef hearts. Mb was treated with one of four antioxidants (control, citric acid (CA), ethylenediaminetetraacetic acid ...
Investigation of the Interaction of Modified Soy Protein Fractions With Wheat Starch Granule Components (2003)In order to produce traditional wheat products with a significant soybean protein addition, a thorough understanding of each product's individual physicochemical, structural and dynamic nature is necessary. Significant ...