Files in this item

FilesDescriptionFormat

application/pdf

application/pdf6406069.pdf (5MB)Restricted to U of Illinois
(no description provided)PDF

Description

Title:Moisture Adsorption of Wheat Flour as Affected by Physical and Chemical Characteristics
Author(s):Gur-Arieh, Chaim
Department / Program:Food Science
Discipline:Food Science
Degree Granting Institution:University of Illinois at Urbana-Champaign
Degree:Ph.D.
Genre:Dissertation
Subject(s):Agriculture, Food Science and Technology
Issue Date:1963
Type:Text
Description:104 p.
Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 1963.
URI:http://hdl.handle.net/2142/60467
Other Identifier(s):(UMI)AAI6406069
Date Available in IDEALS:2014-12-09
Date Deposited:1963


This item appears in the following Collection(s)

Item Statistics