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Title:Effects of Roasting Dried and High-Moisture Corns on Their Nutritive Value for Swine and Growing Chicks
Author(s):Costa, Paulo Melgaco De Assuncao
Department / Program:Animal Science
Discipline:Animal Science
Degree Granting Institution:University of Illinois at Urbana-Champaign
Degree:Ph.D.
Genre:Dissertation
Subject(s):Agriculture, Animal Culture and Nutrition
Issue Date:1974
Type:Text
Description:135 p.
Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 1974.
URI:http://hdl.handle.net/2142/63764
Other Identifier(s):(UMI)AAI7500286
Date Available in IDEALS:2014-12-10
Date Deposited:1974


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