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Title:Inactivation of Lipoxygenase and Trypsin Inhibitor in Soybeans With Retention of Protein Solubility
Author(s):Wapinski, Jacobo
Department / Program:Food Science
Discipline:Food Science
Degree Granting Institution:University of Illinois at Urbana-Champaign
Degree:Ph.D.
Genre:Dissertation
Subject(s):Agriculture, Food Science and Technology
Issue Date:1977
Type:Text
Language:English
Description:176 p.
Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 1977.
URI:http://hdl.handle.net/2142/66960
Other Identifier(s):(UMI)AAI7715036
Date Available in IDEALS:2014-12-13
Date Deposited:1977


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