Browse Illinois Sustainable Technology Center (ISTC) by Author "Yates, Scott R."
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Anaerobic Transformation Kinetics and Mechanism of Steroid Estrogenic Hormones in Dairy Lagoon Water Zheng, Wei; Li, Xiaolin; Yates, Scott R.; Bradford, Scott A. (Champaign, IL : Illinois Sustainable Technology Center, 2011)Dairy products are a staple of the American diet. The main ingredient of the dairy industry, milk, has a byproduct even before it reaches the pasteurizing factory. For cows to produce milk, they need to have given birth ...
Degradation Kinetics and Mechanism of Antibiotic Ceftiofur in Recycled Water Derived from a Beef Farm Li, Xiaolin; Zheng, Wei; Machesky, Michael L.; Yates, Scott R.; Katterhenry, Michael (Champaign, IL : Illinois Sustainable Technology Center, 2011)ISTC’s senior research scientist Wei Zheng collaborated with researchers from the Illinois State Water Survey, the U.S. Department of Agriculture, and the University of Illinois to determine the degradation kinetics of ...
Zheng, Wei; Li, Xiaolin; Machesky, Michael; Yates, Scott R.; Katterhenry, Michael; Bradford, Scott A.; Kelly, Walton R.; Zou, Yonghong (Champaign, IL : Illinois Sustainable Technology Center, 2013)Concentrated animal feeding operations (CAFOs) have been identified as one of the most important sources for the release of animal hormones and veterinary antibiotics into the aquatic environment. Funded by a USDA research ...
Transformation Kinetics and Mechanism of the Sulfonylurea Herbicides Pyrazosulfuron Ethyl and Halosulfuron Methyl in Aqueous Solutions Zheng, Wei; Yates, Scott R.; Papiernik, Sharon K. (Champaign, IL : Illinois Sustainable Technology Center, 2008)Little is known about how popular herbicides react and degrade in soil or aquatic environments. Two of these herbicides include Pyrazosulfuron Ethyl (PE) and Halosulfuron Methyl (HM), which are part of the sulfonylurea ...