Browse Dept. of Food Science and Human Nutrition by Subject "2'-fucosyllactose"
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Production of a functional human milk oligosaccharide, 2'-fucosyllactose, using microbial cell factories (2015-12-04)Human breast milk is the gold standard for infant nutrition. In human milk, the oligosaccharides may protect babies by acting as decoy receptors for pathogens. Also, human milk oligosaccharides (HMOs) enhance the proliferation ...