Browse Dept. of Food Science and Human Nutrition by Subject "Soy"
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(2015-10-15)Breast cancer is the most prevalent cancer and the second most common cause of cancer death in women in the United States. This dissertation focuses on the study of food processing modulation on breast cancer in two separate ...
Intake of and attitudes toward soy milk and fruits and vegetables in special supplemental nutrition program for Women Infants and Children (WIC) participants (2013-05-24)Background: The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) is the third largest food assistance program administered by the United States Department of Agriculture. Women and children ...