Browse Dept. of Food Science and Human Nutrition by Subject "Soy Sauce Aroma Liquor"
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Identification of compounds responsible for the characteristic “soy sauce” flavor of traditional Chinese liquor (2018-04-20)Soy sauce aroma liquor is one of the most popular types of traditional liquors in China, with the annual commercial value as high as 8.2 billion USD. The most famous soy sauce aroma liquor is the Chinese national liquor ...