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Title:The Nutritional value of grain alcohol fermentation by-products for beef cattle.
Contributor(s):University of Illinois at Urbana-Champaign. Agricultural Experiment Station.
Subject(s):Cattle -- Feeding and feeds
Animal nutrition.
Distillers feeds
Issue Date:1984
Publisher:[Urbana, Ill. : Agricultural Experiment Station, University of Illinois at Urbana-Champaign,
Series/Report:North central regional research publication ; no. 297
Type:Text
Language:English
Description:Cover title.
"June, 1984."
Bibliography: p. 7.
URI:http://hdl.handle.net/10111/UIUCOCA:Archive/nutritionalvalue00univ
http://hdl.handle.net/2142/8638
Rights Information:Copyright 1984 Board of Trustees University of Illinois.
Date Available in IDEALS:2008-05-29
Has Version(s):http://hdl.handle.net/10111/UIUCOCA:nutritionalvalue00univ
http://www.archive.org/details/nutritionalvalue00univ
Identifier in Online Catalog:1109606
OCLC Identifier:(OCoLC)ocm11285905


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