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        <identifier>oai:www.ideals.illinois.edu:2142/101717</identifier>
        <datestamp>2023-07-11</datestamp>
        <setSpec>col_2142_5131</setSpec>
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        <thesis xmlns="http://www.ndltd.org/standards/metadata/etdms/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/" xsi:schemaLocation="http://www.ndltd.org/standards/metadata/etdms/1.1/ http://www.ndltd.org/standards/metadata/etdms/1.1/etdms11.xsd http://purl.org/dc/elements/1.1/ http://www.ndltd.org/standards/metadata/etdms/1.1/etdmsdc.xsd">
          <dc:contributor>Miller, Michael J.</dc:contributor>
          <dc:creator>Surya, Agustian</dc:creator>
          <dc:date>2018-09-27T16:34:21Z</dc:date>
          <dc:date>2018-09-27T16:34:21Z</dc:date>
          <dc:date>2020-09-28T09:15:13Z</dc:date>
          <dc:date>2018-07-17</dc:date>
          <dc:date>2018-08</dc:date>
          <dc:description>Glutathione, a tripeptide antioxidant, has recently been shown to be either utilized or synthesized by gram-positive bacteria, such as Lactic Acid Bacteria. Glutathione plays an important role in countering environmental stress, such as oxidative stress. In this study, cellular activity regarding glutathione in Lactobacillus fermentum CECT 5716 is characterized. We demonstrate that L. fermentum CECT 5716 has a better survival rate in the presence of glutathione under both oxidative and metal stress. As L. fermentum CECT 5716 does not possess the ability to synthesize glutathione, it shows the ability to uptake both reduced and oxidized glutathione from the environment, regenerate reduced glutathione from oxidized glutathione, and perform secretion of glutathione to the environment.</dc:description>
          <dc:description>Submission published under a 24 month embargo labeled 'U of I Access', the embargo will last until 2020-08-01</dc:description>
          <dc:description>The student, Agustian Surya, accepted the attached license on 2018-07-13 at 15:01.</dc:description>
          <dc:description>The student, Agustian Surya, submitted this Thesis for approval on 2018-07-13 at 15:06.</dc:description>
          <dc:description>This Thesis was approved for publication on 2018-07-17 at 14:39.</dc:description>
          <dc:description>DSpace SAF Submission Ingestion Package generated from Vireo submission #12872 on 2018-09-27 at 11:19:20</dc:description>
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SURYA-THESIS-2018.pdf: 536163 bytes, checksum: f67889f0f690440818899ddad5c34016 (MD5)
LICENSE.txt: 4211 bytes, checksum: e6f4f495211f8d058bb891f963bbef9e (MD5)
  Previous issue date: 2018-07-17</dc:description>
          <dc:description>Embargo set by: Seth Robbins for item 107817
Lift date: 2020-09-27T16:34:29Z
Reason: Author requested U of Illinois access only (OA after 2yrs) in Vireo ETD system</dc:description>
          <dc:description>U of I Only Restriction Lifted for Item 107817 on 2020-09-28T09:15:13Z.</dc:description>
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          <dc:identifier>http://hdl.handle.net/2142/101717</dc:identifier>
          <dc:language>en</dc:language>
          <dc:rights>Copyright 2018 Agustian Surya</dc:rights>
          <dc:subject>Glutathione, Lactobacillus fermentum, Oxidative stress, Metal Stress, Lactic Acid Bacteria</dc:subject>
          <dc:title>Glutathione utilization in lactobacillus fermentum CECT 5716</dc:title>
          <dc:type>text</dc:type>
          <dc:type>text</dc:type>
          <degree>
            <department>Food Science &amp; Human Nutrition</department>
            <discipline>Food Science &amp; Human Nutrition</discipline>
            <grantor>University of Illinois at Urbana-Champaign</grantor>
            <level>Thesis</level>
            <name>M.S.</name>
          </degree>
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