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        <identifier>oai:www.ideals.illinois.edu:2142/21476</identifier>
        <datestamp>2023-07-10</datestamp>
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        <thesis xmlns="http://www.ndltd.org/standards/metadata/etdms/1.1/" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns:dc="http://purl.org/dc/elements/1.1/" xsi:schemaLocation="http://www.ndltd.org/standards/metadata/etdms/1.1/ http://www.ndltd.org/standards/metadata/etdms/1.1/etdms11.xsd http://purl.org/dc/elements/1.1/ http://www.ndltd.org/standards/metadata/etdms/1.1/etdmsdc.xsd">
          <dc:contributor>Boileau, Richard A.</dc:contributor>
          <dc:creator>Griffiths, Margaret A.</dc:creator>
          <dc:date>2011-05-07T13:09:43Z</dc:date>
          <dc:date>2011-05-07T13:09:43Z</dc:date>
          <dc:date>10000-01-01</dc:date>
          <dc:date>1994</dc:date>
          <dc:description>Effects of acute exercise and chronic exercise training on activities of five hepatic lipogenic enzymes were studied in rats fed different high-carbohydrate diets. In Study 1, ATP citrate lyase (CL), pyruvate kinase (PK), and fatty acid synthase (FAS) activities were greater in rats fed a high-fructose diet than in rats fed high-glucose or high-cornstarch diets. Exercise decreased CL, PK, FAS, and glucose-6-phosphate dehydrogenase (G6PDH) activities, especially in fructose-fed rats. Study 2 examined the time course of dietary induction of enzymes in fasted/refed rats, and the inhibitory effect of exhaustive exercise on induction. Fasting suppressed all activities to minimal levels. FAS and PK activities increased between 4 and 8 hours of refeeding, then plateaued and were greater in fructose versus cornstarch rats. Activities of malic enzyme, CL, and G6PDH peaked after 48 hours; fructose-fed rats had higher activities than cornstarch-fed rats. Exercise inhibited activities of FAS, PK, and G6PDH, especially in fructose-fed rats. Study 3 investigated whether chronic exercise training would prevent dietary-induction of FAS and PK. Activities of all enzymes were two times greater in fructose-fed versus cornstarch-fed rats. Cornstarch-fed rats showed significantly lower FAS activity with training; fructose-fed rats had significantly lower PK activity after training.</dc:description>
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  Previous issue date: 1994</dc:description>
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Item is restricted indefinitely.</dc:description>
          <dc:description>Restriction data tranferred 2014-07-01T11:23:23-05:00
Original Data
Group with Access UIUC Users [automated]
Release Date: none
Reason: ETDs are only available to UIUC Users without author permission</dc:description>
          <dc:description>ETDs are only available to UIUC Users without author permission</dc:description>
          <dc:description>U of I Only</dc:description>
          <dc:identifier>AAI9512376</dc:identifier>
          <dc:identifier>(UMI)AAI9512376</dc:identifier>
          <dc:identifier>http://hdl.handle.net/2142/21476</dc:identifier>
          <dc:language>eng</dc:language>
          <dc:rights>Copyright 1994 Griffiths, Margaret A.</dc:rights>
          <dc:subject>Health Sciences, Nutrition</dc:subject>
          <dc:title>Effects of acute and chronic exercise on the activities of hepatic lipogenic enzymes in rats</dc:title>
          <dc:type>text</dc:type>
          <degree>
            <department>Kinesiology and Community Health</department>
            <discipline>Kinesiology</discipline>
            <grantor>University of Illinois at Urbana-Champaign</grantor>
            <level>Dissertation</level>
            <name>Ph.D.</name>
          </degree>
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