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oai:www.ideals.illinois.edu:2142/83636 2023-07-11 col_2142_5131 col_2142_14771 com_2142_5130 com_2142_685 com_2142_397

Mike Ellis Cisneros-Gonzalez, Fernando 2015-09-25T21:08:33Z 2015-09-25T21:08:33Z 10000-01-01 1997 1997 In a third experiment graded levels of lysine (.69 to 1.15%) were offered to barrows and gilts raised at either 33 or 26$\sp\circ$C at 23 kg as initial body weight for four weeks. The lysine requirements for daily gain and for feed efficiency were 1.06 and 1.08% for the hot and.93 and 1.12% for the cool conditions respectively. It is concluded that a higher level of lysine is required to enhance daily gain in hot conditions, as compared to cool conditions. However, the requirements of lysine for feed efficiency were similar between both environments. Made available in DSpace on 2015-09-25T21:08:33Z (GMT). No. of bitstreams: 2 license.txt: 4848 bytes, checksum: 96035ab3f5e1c23cc7138a224ce498bd (MD5) 9812561.pdf: 6312261 bytes, checksum: a318ede014fcf0b5459413971071455a (MD5) Previous issue date: 1997 Embargo set by: Seth Robbins for item 84917 Lift date: Forever Reason: Restricted to the U of I community idenfinitely during batch ingest of legacy ETDs Restricted to the U of I community idenfinitely during batch ingest of legacy ETDs U of I Only 168 p. Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 1997. http://hdl.handle.net/2142/83636 (MiAaPQ)AAI9812561 eng Agriculture, Animal Culture and Nutrition Performance and Body Composition in Swine as Affected by Environmental Temperature text Animal Sciences Animal Sciences University of Illinois at Urbana-Champaign Dissertation Ph.D.