2026-09-23T10:32:10Z https://www.ideals.illinois.edu/oai-pmh

oai:www.ideals.illinois.edu:2142/83690 2023-07-11 col_2142_5131 col_2142_14781 com_2142_5130 com_2142_687 com_2142_397

Padua, Graciela W. Wang, Qin 2015-09-25T21:10:02Z 2015-09-25T21:10:02Z 10000-01-01 2004 2004 Results suggested that formation of zein-oleate films may involve an initial hydrophilic adsorption of oleic acid onto zein followed by development of hydrophobic associations leading to film structural organization. Results from this study provide new insight on the mechanism for zein-oleic acid resin formation. Made available in DSpace on 2015-09-25T21:10:02Z (GMT). No. of bitstreams: 2 license.txt: 4848 bytes, checksum: 96035ab3f5e1c23cc7138a224ce498bd (MD5) 3131044.pdf: 8158053 bytes, checksum: 5049c01804bb748d9cfa79931916da68 (MD5) Previous issue date: 2004 Embargo set by: Seth Robbins for item 84971 Lift date: Forever Reason: Restricted to the U of I community idenfinitely during batch ingest of legacy ETDs Restricted to the U of I community idenfinitely during batch ingest of legacy ETDs U of I Only 145 p. Thesis (Ph.D.)--University of Illinois at Urbana-Champaign, 2004. http://hdl.handle.net/2142/83690 (MiAaPQ)AAI3131044 eng Engineering, Materials Science Investigation of Protein-Fatty Acid Interactions in Zein Films text Food Science and Human Nutrition Food Science and Human Nutrition University of Illinois at Urbana-Champaign Dissertation Ph.D.