The Influence of Beta-Carotene and Lycopene on Human Prostate Tumor Cells in Vitro and Human Prostate Tumors in Mice
Williams, Alexa W.
This item is only available for download by members of the University of Illinois community. Students, faculty, and staff at the U of I may log in with your NetID and password to view the item. If you are trying to access an Illinois-restricted dissertation or thesis, you can request a copy through your library's Inter-Library Loan office or purchase a copy directly from ProQuest.
Permalink
https://hdl.handle.net/2142/83728
Description
Title
The Influence of Beta-Carotene and Lycopene on Human Prostate Tumor Cells in Vitro and Human Prostate Tumors in Mice
Author(s)
Williams, Alexa W.
Issue Date
1998
Doctoral Committee Chair(s)
John W. Erdman, Jr.
Department of Study
Food Science and Human Nutrition
Discipline
Food Science and Human Nutrition
Degree Granting Institution
University of Illinois at Urbana-Champaign
Degree Name
Ph.D.
Degree Level
Dissertation
Keyword(s)
Health Sciences, Oncology
Language
eng
Abstract
An overall goal of this research was to investigate the influence of tomatoes, BC and lycopene on prostate carcinogenesis under biologically relevant conditions. To this end, a novel approach for the delivery of carotenoids to cells in culture and a murine model were developed. There was no evidence from the athymic model that whole tomato or tomato extracts reduced the progression of advanced prostate cancer.
Use this login method if you
don't
have an
@illinois.edu
email address.
(Oops, I do have one)
IDEALS migrated to a new platform on June 23, 2022. If you created
your account prior to this date, you will have to reset your password
using the forgot-password link below.