University of Illinois Urbana-Champaign

Amino acid digestibility and concentration of energy in processed soybean and rapeseed products fed to pigs

Navarro, Diego Mario Dav

Corn and sorghum hybrid test results in Illinois. 1994

Submitter: Howard Ding

Illinois crop protection technology conference: Proceedings

University of Illinois at Urbana-Champaign. College of Agricultural, Consumer, and Environmental Sciences. Cooperative Extension Service

Illinois Agronomy Handbook 1997-1998

Submitter: Ayla Kenfield

ISTC News

Submitter: Laura Barnes

Trade and Welfare Effects of Japan's Revised Import Protocol for American Apples

Boerngen, Maria Anne

A Seed Industry Analysis of the Southern Africa Region

Jangulo, Maurice Chaaba

Economies of scale analysis and location studies for fuel ethanol refineries

Ma, Shaochun

The growth and productivity of ribes nigrum under various levels of shade and the implications for multifunctional woody polycultures

Wolske, Eric

Co-operative and other organized methods of marketing California horticultural products

Lloyd, John William

Weed management practice selection among Midwest U.S. organic growers

DeDecker, James

Welfare effects of new fire blight control methods on the U.S. apple industry

Busdieker, Nichole L.

Illinois agricultural pesticides conference: Proceedings

University of Illinois at Urbana-Champaign. College of Agricultural, Consumer, and Environmental Sciences. Cooperative Extension Service

The Study of Performance Persistency and Experience Effects on Hybrid and Variety Adoption Rates in Illinois

Norvell, Jonathan Matthew

Proceedings ... Illinois vegetable growers schools with grower suggestions / 1978-92

Submitter: Howard Ding

The use of fertilizer nitrogen applications to increase productivity of soybean

Mann, Shelby Melissa

Illinois agricultural pesticides conference: Proceedings

University of Illinois at Urbana-Champaign. College of Agricultural, Consumer, and Environmental Sciences. Cooperative Extension Service

1967 soybean variety performance in Illinois

Dillon, J.E.

The Illinois Broiler Industry

Benton, Ralph Albert

Determinants of Foreign Production by United States Food Processing Firms: A Firm-Level Analysis

Hagen, James Mitchell

Mechanisms and control of waterhemp populations resistant to group 15 herbicides

Strom, Seth Arthur

Thirtieth Illinois Custom Spray Operators Training School: summaries of presentations

Illinois Custom Spray Operators' School

Production factors to improve edamame emergence and crop competitiveness with weeds

Crawford, Laura Elizabeth

Methionine and broiler health

Oelschlager, Maci Lyn

Midwest vegetable production guide for commercial growers. 1373

Submitter: Howard Ding

Factors Effecting Carbon-Dioxide and Ethylene Gas Production in Flowers of the Carnation (Dianthus Caryophyllus, Linn.) Cultivar Red Gayety

Wilkins, Harold Franklin

Agronomic management and biostimulants to increase corn and soybean productivity

Ehnle, Keith Edward

Small fruits in the home garden / 1343

Skirvin, R.M.

Corn Co-Products as Feed Ingredients for Swine: Effects on Growth, Carcass Composition and Fiber and Amino Acid Digestibility

Jones, Robert Watson

Hail Suppression: Impacts and Issues: Final Report Technology Assessment of the Suppression of Hail

Changnon, Stanley A., Jr.; Davis, Ray J.; Farhar, Barbara C.; Haas, J. Eugene; Ivens, J. Loreena; Jones, Martin V.; Klein, Donald A.; Mann, Dean; Morgan, Griffith M., Jr.; Sonka, Steven T.; Swanson, Earl R.; Taylor, C. Robert; van Blokland, Jon